It’s apple and pumpkin season – here’s a perfect seasonal recipe:

Pumpkin Dip:

  • 1 - 8 ounce package cream cheese, softened
  • 2 cups confectioner's sugar
  • 1 - 15 ounce can pumpkin puree
  • 1 tablespoons pumpkin pie spice
1 teaspoon pure orange extract
  • 1/2 teaspoon ground ginger
  • Apple slices

Blend cream cheese and confectioner's sugar until smooth in food
processor. Remove cover; add pumpkin and remaining ingredients. Blend
thoroughly. Chill 30 minutes or until ready to serve. Serve with apple slices.

By Jenny Tananbaum.  Jenny Tananbaum is a writer, wife and mom to three.